Strength Conditioning and Nutrition 101

Another Study came out demonstrating the incredible effect that High Intensity Interval Training (HIIT) can have on your overall health. As you all know, I have become an increasingly strong supporter of HIIT training over the course of the blog. The research has been speaking for itself, stronger than ever, as it continues to come out in support for HIIT training. However, a river of research has been coming out to show the negatives of long distance running (cardio).

So to begin my return to the blog, I want to begin by providing an explanation for why I have not written in a long time. This summer I went up to northern Saskatchewan which is approximately a 10 hour drive north from Saskatoon. For those who do not where I’m talking about, search in Google maps Points North, Saskatchewan, Canada and you will have an idea of where I was. Over the course of the summer, I had little to no internet access and was working for a Uranium Exploration company 7 days a week. On top of all this, I was planning my wedding with what little internet I did have.
The second half is the plan for the upcoming year

Pre Competition Carbohydrate Consumption
Being a former boxer, I knew I needed to eat carbs and lots of them prior to competition. But, how much and when? I could not find the answer by looking through forums and such. I just kept coming across guidelines for aerobic athletes (cyclists and marathon runners). So, today I write with the intention of helping you avoid going through the same issues as I did.

• Eat 3-4 hours before the competition
• 1-2 g/kg body mass or 200-300g of carbohydrates be consumed during this meal
• Of low glycemic carbs (this could be detrimental if you use high glycemic)

This eating will have little to no effect on your muscle glycogen stores (energy stored in your muscles). However, it does have a large effect on your blood sugar levels. It will help prevent the feelings of hunger and help maintain energy level. If you feel hungry between this time and your competition, which I suspect you will, you will want to snack on low GI foods.

During competition
During your exercise you want to have those super high GI carbs you love so much. So many studies have shown that this will help maintain blood glucose levels and improve your exercise performance. I suggest that you do this through your water in-between each round. Make your drink about a 6-8% solution of the delicious sugars (I suggest dextrose; you can get this at any store that has a beer making section) in 8-16 ounces of water. Make sure your trainer knows you have sugar in it so he doesn’t splash you with it and make you all sticky.


Post competition
After that brutal fight, you are exhausted and completely drained of energy. It’s hard to even lift your arms up; only the adrenaline left over from the fight is keeping you going. Your body has used up all its glycogen stores and now it needs your help desperately to refuel it. Here we are going to continue to drink those delicious high GI foods. This will result in the highest amount of muscle glycogen replenishment possible. Not doing this immediately after training will result in a reduced muscle glycogen resynthesis by more than 50% (This means you may take 18-24 hours longer to recover).

• During this phase you should double the concentration of carbs so approx 12-16% solution in 8-16 ounces of water 

During and Post competition carbs are super important if you are in a tournament with multiple matches during the day

Fast absorption of amino acids is incredibly important after training. I have discussed in great detail the importance of having carbs and protein that can be digested and absorbed at incredibly fast rates during and after exercise.

To me, it has always made sense that ingesting essential amino acids as a supplement would provide the fastest possible way in getting them into your blood. However, I had assumed that I must be wrong since I had not found this mentioned in common research literature. With all the focus on protein and branch chain amino acids, I figured I would forget about my hypothesis.

A question commonly asked is whether protein shakes are necessary for obtaining the benefits previously mentioned. Interestingly enough, they have found that milk can be a viable way of attaining all the benefits associated with protein shakes. Studies have demonstrated that milk consumption can stimulate amino acid uptake by skeletal muscle and result in an increase in net muscle protein synthesis.

Something that I find surprising is that Whole milk appears to be more beneficial than fat free milk, unless you ingest the same amount of caloric value of the fat free as the whole milk.

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This is where the fun begins!!!
This article will help improve the performance of every athlete.

Over the 24 hour day, your muscles go through a constantly changing growth cycle, there are times when they are actively involved in producing energy, times when they are recovering, and other times when they are growing. In order for your muscles to function at their peak ability, we need to cater to each of these scenarios, to do this we need to provide the muscles

with the adequate and proper nutrients at the appropriate time.

In every scenario we can guide our muscles metabolic pathways to produce and replenish our muscle glycogen (stored glucose) and synthesize muscle protein. By providing the body with the right nutrient mixture to the muscles at the right time, you can greatly enhance your rate of recovery (18-24+hours) and improve muscle growth, strength, and power. This all adds up to making one deadly warrior

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Note: Understanding that a great deal of people may read this series who have not been following this blog, I am going to attempt to create a fairly in depth series. For those who have been following, I will attempt to provide new information to make them worth your while. Also, I will attempt to go through this stuff at mock speed, so we can get to the fun stuff.